Rocky Road Fluff Salad is a delightful no-bake dessert that brings together the classic flavors of rocky road in a light, creamy, and spoonable form. With mini marshmallows, chocolate, nuts, and a velvety whipped base, it’s the perfect blend of sweet, fluffy, and crunchy. This crowd-pleasing treat works wonderfully for potlucks, barbecues, or anytime you want an easy dessert that feels nostalgic and fun.
Why You’ll Love This Recipe
No-Bake Magic: Quick, easy, and made without turning on the oven.
Classic Flavors: Marshmallow, chocolate, and nuts in every bite.
Perfect for Gatherings: A big-batch dessert that feeds a crowd.
Fun & Nostalgic: A playful twist on the classic rocky road treat.
Ingredients
- 1 box (3.4 oz) instant chocolate pudding mix
- 1 ½ cups cold milk
- 1 cup light whipped topping
- 2 cups mini marshmallows
- 1 cup chopped walnuts or pecans
- 1 cup mini chocolate chips
- Optional: ½ cup shredded coconut
- Garnish: extra chocolate chips, marshmallows, or a drizzle of chocolate syrup
Instructions
1. Make the Pudding Base
In a large mixing bowl, whisk together pudding mix and cold milk until smooth and thickened.
2. Fold in Whipped Topping
Gently fold whipped topping into the pudding until light and fluffy.
3. Add the Mix-Ins
Stir in mini marshmallows, chopped nuts, mini chocolate chips, and coconut if using.
4. Chill
Cover and refrigerate for at least 1 hour to allow flavors to meld and marshmallows to soften slightly.
5. Serve
Spoon into bowls or cups, garnish with extra chocolate chips, and enjoy!
Nutritional Information
Calories: 210
Carbohydrates: 24g
Fat: 10g
Protein: 4g
Fiber: 2g
Tips for Success
Use Fresh Marshmallows: Soft, fluffy marshmallows give the best texture.
Chill Before Serving: This helps the salad set and flavors blend beautifully.
Make It Your Own: Swap in almonds, peanuts, or even dried fruit for a fun variation.
Party-Ready: Serve in individual cups with toppings for a festive presentation.
Why This Recipe Works
The creamy pudding and whipped topping base ties everything together, while the marshmallows and nuts provide fun texture contrasts. It’s sweet, crunchy, chocolaty, and light all at once—a nostalgic dessert that appeals to both kids and adults.
Rocky Road Fluff Salad is a creamy, chocolaty, and marshmallow-filled dream that’s easy to whip up and guaranteed to disappear fast. Perfect for family gatherings, potlucks, or simply as a fun weeknight treat, this no-bake dessert is as comforting as it is playful.
Rocky Road Fluff Salad – Creamy, Chocolaty, and Fun to Eat
10
servings15
minutes210
kcal1
hour15
minutesRocky Road Fluff Salad is a delightful no-bake dessert that brings together the classic flavors of rocky road in a light, creamy, and spoonable form. With mini marshmallows, chocolate, nuts, and a velvety whipped base, it’s the perfect blend of sweet, fluffy, and crunchy. This crowd-pleasing treat works wonderfully for potlucks, barbecues, or anytime you want an easy dessert that feels nostalgic and fun.
Ingredients
1 box (3.4 oz) instant chocolate pudding mix
1 ½ cups cold milk
1 cup light whipped topping
2 cups mini marshmallows
1 cup chopped walnuts or pecans
1 cup mini chocolate chips
Optional: ½ cup shredded coconut
Garnish: extra chocolate chips, marshmallows, or a drizzle of chocolate syrup
Instructions
- Make the Pudding Base
In a large mixing bowl, whisk together pudding mix and cold milk until smooth and thickened. - Fold in Whipped Topping
Gently fold whipped topping into the pudding until light and fluffy. - Add the Mix-Ins
Stir in mini marshmallows, chopped nuts, mini chocolate chips, and coconut if using. - Chill
Cover and refrigerate for at least 1 hour to allow flavors to meld and marshmallows to soften slightly. - Serve
Spoon into bowls or cups, garnish with extra chocolate chips, and enjoy!
Notes
- Use Fresh Marshmallows: Soft, fluffy marshmallows give the best texture.
Chill Before Serving: This helps the salad set and flavors blend beautifully.
Make It Your Own: Swap in almonds, peanuts, or even dried fruit for a fun variation.
Party-Ready: Serve in individual cups with toppings for a festive presentation.