Peanut Butter Chocolate Mud Pie – Decadent, Creamy, and Irresistible

This Peanut Butter Chocolate Mud Pie is the ultimate dessert for chocolate and peanut butter lovers. Layers of rich chocolate, creamy peanut butter, and a crunchy cookie crust create a decadent, no-bake treat that’s perfect for special occasions or anytime you crave indulgence. Smooth, creamy, and intensely chocolatey, every slice is pure bliss.

Why You’ll Love This Recipe

Decadent Layers: Chocolate and peanut butter come together in creamy perfection.
No-Bake Simplicity: Easy to assemble without turning on the oven.
Rich Yet Manageable: A little goes a long way—perfect for sharing.
Make-Ahead Dessert: Chill for hours or overnight for perfect slices.

Ingredients

For the Crust:

• 1 ½ cups chocolate wafer crumbs
• ¼ cup unsalted butter, melted

For the Peanut Butter Layer:

• 1 cup creamy peanut butter
• ½ cup powdered sugar
• ¼ cup light cream cheese, softened
• ½ cup whipped cream (or whipped topping)

For the Chocolate Layer:

• 1 ½ cups semi-sweet chocolate chips
• ¾ cup light cream (or half-and-half)
• 1 tsp vanilla extract

Optional Topping:

• Whipped cream
• Chocolate shavings or peanut butter drizzle

Instructions

1. Prepare the Crust
Mix chocolate wafer crumbs with melted butter. Press firmly into the bottom of a 9-inch pie pan. Chill in the fridge while preparing the filling.

2. Make the Peanut Butter Layer
In a medium bowl, beat peanut butter, powdered sugar, and cream cheese until smooth. Gently fold in whipped cream until fully combined. Spread evenly over the chilled crust.

3. Make the Chocolate Layer
In a small saucepan over low heat, melt chocolate chips with cream, stirring until smooth. Remove from heat and stir in vanilla extract. Allow to cool slightly, then pour over the peanut butter layer. Smooth the top with a spatula.

4. Chill
Refrigerate the assembled pie for at least 4 hours, or until firm.

5. Serve
Slice into 8 portions and top with whipped cream, chocolate shavings, or a drizzle of peanut butter if desired.

Nutritional Information

Calories: 380
Carbohydrates: 35g
Fat: 25g
Protein: 8g
Fiber: 3g

Tips for Success

• Use Creamy Peanut Butter: Ensures smooth, spreadable filling.
• Chill Thoroughly: Slicing is easier when the pie is fully set.
• Layer Evenly: For beautiful, distinct layers, spread fillings carefully.
• Optional Crunch: Add chopped peanuts to the peanut butter layer for texture.

Why This Recipe Works

The combination of a firm, crunchy chocolate crust, creamy peanut butter filling, and silky chocolate topping creates a perfect balance of textures and flavors. It’s rich, indulgent, and satisfying without being overly complicated—making it ideal for both casual gatherings and special celebrations.

Peanut Butter Chocolate Mud Pie is a show-stopping dessert that brings chocolate and peanut butter lovers together. With its luscious layers, smooth textures, and rich flavors, it’s a dessert that’s as impressive as it is irresistible. Perfect for making ahead, it’s guaranteed to delight every slice of the way.