Santa’s Chocolate Strawberry Frappe – A Festive Holiday Treat

Bring the magic of the holidays to your kitchen with this Santa’s Chocolate Strawberry Frappe! A blend of sweet strawberries, rich chocolate, and creamy milk creates a luscious, frosty beverage perfect for celebrating the season. Topped with a swirl of whipped cream and a drizzle of chocolate, it’s a festive indulgence that feels like a holiday treat in every sip.

This frappe is perfect for cozy winter mornings, holiday gatherings, or anytime you want a special, coffee-free beverage that tastes like a festive dessert.

Why You’ll Love This Recipe

Festive Flavor: Strawberry and chocolate make a deliciously merry combination.
Quick & Easy: Ready in just 10 minutes with minimal ingredients.
Customizable: Make it coffee-free or add a shot of espresso for a festive caffeine boost.
Perfect for Holidays: Great for holiday parties or cozy winter mornings.

Ingredients

  • 1 cup fresh or frozen strawberries
  • 1 cup milk (dairy or plant-based)
  • 2 tbsp chocolate syrup, plus extra for drizzling
  • 1–2 tsp sweetener of choice (optional, depending on strawberry sweetness)
  • 1 cup ice cubes
  • Whipped cream, for topping

Instructions

1. Blend the Base
In a blender, combine strawberries, milk, chocolate syrup, sweetener (if using), and ice cubes. Blend until smooth and frothy.

2. Serve & Top
Pour into glasses and top with whipped cream. Drizzle additional chocolate syrup on top for a festive touch.

3. Enjoy Immediately
Serve cold and enjoy the creamy, fruity, chocolatey goodness of this holiday-inspired frappe.

Nutritional Information

Calories: 180
Carbohydrates: 30g
Fat: 6g
Protein: 5g
Fiber: 2g

Tips for Success

  • Use Frozen Strawberries: Makes the frappe naturally frosty without needing excessive ice.
  • Adjust Sweetness: Add more or less chocolate syrup or sweetener depending on your preference.
  • Coffee Twist: Add 1 shot of espresso for a festive mocha variation.
  • Garnish Options: Sprinkle with cocoa powder, chocolate shavings, or crushed candy canes for extra holiday flair.

Why This Recipe Works

By blending fresh strawberries with chocolate and milk, this frappe creates a rich, creamy, and naturally fruity beverage that feels indulgent yet light. Quick to make and visually festive, it captures the holiday spirit without requiring complicated ingredients or techniques.

Santa’s Chocolate Strawberry Frappe is a fun, festive, and delicious way to enjoy the flavors of the season. Perfect for family gatherings, holiday parties, or a cozy treat at home, this beverage balances creamy chocolate with fruity strawberry for a sip of holiday magic in every glass.

Santa’s Chocolate Strawberry Frappe – A Festive Holiday Treat

Servings

2

servings
Prep time

10

minutes
Cooking time
Calories

180

kcal
Total time

10

minutes

Bring the magic of the holidays to your kitchen with this Santa’s Chocolate Strawberry Frappe! A blend of sweet strawberries, rich chocolate, and creamy milk creates a luscious, frosty beverage perfect for celebrating the season. Topped with a swirl of whipped cream and a drizzle of chocolate, it’s a festive indulgence that feels like a holiday treat in every sip.
This frappe is perfect for cozy winter mornings, holiday gatherings, or anytime you want a special, coffee-free beverage that tastes like a festive dessert.

Ingredients

  • 1 cup fresh or frozen strawberries

  • 1 cup milk (dairy or plant-based)

  • 2 tbsp chocolate syrup, plus extra for drizzling

  • 1–2 tsp sweetener of choice (optional, depending on strawberry sweetness)

  • 1 cup ice cubes

  • Whipped cream, for topping

Instructions

  • Blend the Base
    In a blender, combine strawberries, milk, chocolate syrup, sweetener (if using), and ice cubes. Blend until smooth and frothy.
  • Serve & Top
    Pour into glasses and top with whipped cream. Drizzle additional chocolate syrup on top for a festive touch.
  • Enjoy Immediately
    Serve cold and enjoy the creamy, fruity, chocolatey goodness of this holiday-inspired frappe.

Notes

  • Use Frozen Strawberries: Makes the frappe naturally frosty without needing excessive ice.
    Adjust Sweetness: Add more or less chocolate syrup or sweetener depending on your preference.
    Coffee Twist: Add 1 shot of espresso for a festive mocha variation.
    Garnish Options: Sprinkle with cocoa powder, chocolate shavings, or crushed candy canes for extra holiday flair.

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