Bring a taste of the tropics to your kitchen with this Strawberry Piña Colada Smoothie. Sweet, juicy strawberries blend perfectly with creamy coconut and tropical pineapple, creating a smooth, refreshing beverage that feels indulgent but is naturally light and nutritious.
Perfect for breakfast, a post-workout refreshment, or an afternoon pick-me-up, this smoothie delivers a delicious balance of fruit, protein, and creaminess without any guilt.
Why You’ll Love This Recipe
Tropical Flavor: Pineapple, coconut, and strawberry combine for a taste vacation.
Quick & Easy: Blends in just a few minutes with minimal cleanup.
Light & Refreshing: Naturally sweet, creamy, and satisfying.
Versatile: Enjoy as a snack, breakfast, or dessert.
Ingredients
- 1 cup fresh or frozen strawberries
- 1 cup frozen pineapple chunks
- ½ cup unsweetened coconut milk (or any milk of choice)
- ½ cup plain or vanilla Greek yogurt
- 1–2 tsp honey or maple syrup (optional, depending on sweetness preference)
- 1 tsp lime juice (optional, for a bright twist)
- Ice cubes (optional, for thicker texture)
Instructions
1. Add Ingredients to Blender
Place strawberries, pineapple, coconut milk, Greek yogurt, honey (if using), and lime juice in a blender.
2. Blend Until Smooth
Blend on high speed for 30–60 seconds, until creamy and fully combined. Add ice cubes if desired for a thicker, frostier smoothie.
3. Serve
Pour into glasses, garnish with a slice of strawberry or pineapple, and enjoy immediately.
Nutritional Information
Calories: 180
Carbohydrates: 30g
Fat: 4g
Protein: 6g
Fiber: 3g
Tips for Success
- Frozen Fruit: Keeps the smoothie thick and naturally cold without needing ice.
- Extra Creaminess: Add 1–2 tablespoons of coconut yogurt or a splash of coconut cream.
- Boost Protein: Include a scoop of vanilla protein powder for a post-workout drink.
- Sweetness Adjustments: Use natural sweeteners like honey or maple syrup if fruit isn’t fully ripe.
Why This Recipe Works
This smoothie balances tropical sweetness with creamy coconut and the bright tang of strawberries. It’s nutrient-rich, naturally hydrating, and perfectly portioned for a light, satisfying treat.
Strawberry Piña Colada Smoothie is the ultimate tropical refreshment in a glass. Quick to make, lightly sweet, and packed with flavor, it’s perfect for mornings, snack times, or anytime you need a healthy escape. Every sip is like a mini vacation for your taste buds.
Strawberry Piña Colada Smoothie – A Tropical Refresh in Every Sip
2
servings5
minutes180
kcal5
minutesBring a taste of the tropics to your kitchen with this Strawberry Piña Colada Smoothie. Sweet, juicy strawberries blend perfectly with creamy coconut and tropical pineapple, creating a smooth, refreshing beverage that feels indulgent but is naturally light and nutritious.
Perfect for breakfast, a post-workout refreshment, or an afternoon pick-me-up, this smoothie delivers a delicious balance of fruit, protein, and creaminess without any guilt.
Ingredients
1 cup fresh or frozen strawberries
1 cup frozen pineapple chunks
½ cup unsweetened coconut milk (or any milk of choice)
½ cup plain or vanilla Greek yogurt
1–2 tsp honey or maple syrup (optional, depending on sweetness preference)
1 tsp lime juice (optional, for a bright twist)
Ice cubes (optional, for thicker texture)
Instructions
- Add Ingredients to Blender
Place strawberries, pineapple, coconut milk, Greek yogurt, honey (if using), and lime juice in a blender. - Blend Until Smooth
Blend on high speed for 30–60 seconds, until creamy and fully combined. Add ice cubes if desired for a thicker, frostier smoothie. - Serve
Pour into glasses, garnish with a slice of strawberry or pineapple, and enjoy immediately.
Notes
- Frozen Fruit: Keeps the smoothie thick and naturally cold without needing ice.
Extra Creaminess: Add 1–2 tablespoons of coconut yogurt or a splash of coconut cream.
Boost Protein: Include a scoop of vanilla protein powder for a post-workout drink.
Sweetness Adjustments: Use natural sweeteners like honey or maple syrup if fruit isn’t fully ripe.