Loaded Nacho Fries Recipe (Better Than Taco Bell!)

Craving crispy, cheesy, and perfectly seasoned fries? These homemade nacho fries offer all the bold flavors you love but with a lighter twist. Perfect as a snack, side dish, or game-day treat, they’re baked or air-fried to golden perfection and topped with delicious seasonings and cheese.

Why You’ll Love This Recipe

Crispy & Flavorful: Bold taco seasoning and melted cheese make these fries irresistible.
Healthier Alternative: Baked or air-fried instead of deep-fried.
Customizable Toppings: Add your favorite ingredients for a personalized dish.
Quick & Easy: Ready in under 30 minutes with simple ingredients.

Ingredients

For the Fries:

• 2 large russet potatoes (or sweet potatoes), cut into thin fries
• 1 tablespoon olive oil
• 1 teaspoon paprika
• 1 teaspoon chili powder
• 1/2 teaspoon garlic powder
• 1/2 teaspoon onion powder
• 1/2 teaspoon salt
• 1/4 teaspoon black pepper
• Cooking spray (if air frying)

For the Toppings:

• 1/2 cup shredded reduced-fat cheddar cheese
• 1/4 cup salsa or diced tomatoes
• 1/4 cup Greek yogurt or light sour cream
• 2 tablespoons chopped green onions
• 1 tablespoon fresh cilantro (optional)
• 1/4 teaspoon crushed red pepper flakes (optional)

Instructions

Prepare the Potatoes:

• Preheat oven to 425°F (220°C) or preheat air fryer to 375°F (190°C).
• Wash and cut potatoes into thin fries. Pat dry with a paper towel.

Season the Fries:

• In a large bowl, toss the fries with olive oil, paprika, chili powder, garlic powder, onion powder, salt, and pepper.

Cook the Fries:

• Oven Method: Spread fries on a parchment-lined baking sheet in a single layer. Bake for 25-30 minutes, flipping halfway through, until crispy and golden.
• Air Fryer Method: Arrange fries in a single layer in the air fryer basket. Air fry for 15-18 minutes, shaking the basket halfway, until golden and crispy.

Add Toppings:

• Sprinkle shredded cheese over the hot fries and allow it to melt.
• Top with salsa, Greek yogurt, green onions, and cilantro.
• Garnish with red pepper flakes for an extra kick.

Serve & Enjoy:

• Serve immediately and enjoy with your favorite dipping sauces.

Nutritional Information (Per Serving, Approximate)

• Calories: 210
• Carbs: 30g
• Protein: 7g
• Fat: 7g
• Fiber: 4g
• Sugar: 2g

Tips for a Healthier Version

• Use Sweet Potatoes: A fiber-rich and vitamin-packed alternative.
• Go for Low-Fat Cheese: Keeps it lighter without sacrificing flavor.
• Air Fry for Crispiness: Achieve a crunchy texture with less oil.
• Add More Veggies: Load up with peppers, jalapeños, or avocado.

Why This Recipe Works

• Crispy & Satisfying: Perfectly spiced and crunchy without deep frying.
• Quick & Easy: Minimal prep and cook time make this a go-to snack.
• Customizable: Endless topping options to suit your taste.

These homemade nacho fries are the perfect balance of crispy, cheesy, and flavorful—all while being a lighter, healthier version of the classic. Whether as a side dish or a snack, they’ll quickly become a household favorite!