M&M’s Marshmallow Dream Bars – Chewy, Colorful, and Irresistible

These M&M’s Marshmallow Dream Bars are a delightful treat that combines gooey marshmallows, crispy cereal, and bursts of colorful chocolate candies. Chewy, sweet, and a little crunchy, they’re the kind of dessert that brings smiles to both kids and adults. Perfect for parties, bake sales, or a fun family dessert, these bars are quick to make and even quicker to disappear.

Why You’ll Love This Recipe

Fun & Colorful: Bright M&M’s add a playful pop to every bite.
Quick & Easy: Ready in just 15 minutes with no baking required.
Perfect for Sharing: Great for parties, holidays, or lunchbox treats.
Kid-Approved: Sweet, chewy, and loaded with chocolatey goodness.

Ingredients

  • 6 cups crispy rice cereal
  • 4 cups mini marshmallows
  • 3 tbsp unsalted butter
  • 1 tsp vanilla extract
  • 1 cup M&M’s candies (regular or mini)

Instructions

1. Prepare the Pan
Lightly grease a 9×13-inch baking dish or line with parchment paper for easy removal.

2. Melt the Marshmallows
In a large pot, melt butter over low heat. Add marshmallows and stir until completely melted and smooth. Remove from heat and stir in vanilla.

3. Mix in the Cereal
Add the crispy rice cereal to the melted marshmallow mixture. Stir quickly until well coated.

4. Add M&M’s
Gently fold in most of the M&M’s, reserving a handful to sprinkle on top.

5. Press Into Pan
Transfer the mixture into the prepared baking dish. Press down gently with a greased spatula (don’t press too hard or the bars will become dense).

6. Top & Set
Sprinkle remaining M&M’s over the top and press lightly so they stick. Allow bars to cool completely before cutting into squares.

Nutritional Information

Calories: 140
Carbohydrates: 28g
Fat: 3g
Protein: 1g
Fiber: 0g

Tips for Success

  • Use Fresh Marshmallows: They melt smoother and create softer bars.
  • Don’t Overheat: Keep heat low to prevent marshmallows from hardening.
  • Press Lightly: Helps keep the bars chewy instead of dense.
  • Mix-In Ideas: Add pretzel pieces, peanuts, or white chocolate chips for extra flavor.

Why This Recipe Works

The combination of gooey marshmallows, crispy cereal, and bursts of chocolatey crunch makes these bars perfectly balanced—sweet, chewy, and colorful. They’re easy to make with pantry staples and guaranteed to brighten any dessert table.

M&M’s Marshmallow Dream Bars are a playful, no-bake treat that everyone loves. Quick to whip up, fun to eat, and bursting with chocolate and marshmallow goodness, they’re perfect for parties, holidays, or just because. With their chewy texture and colorful charm, these bars are sure to become a family favorite.

M&M’s Marshmallow Dream Bars – Chewy, Colorful, and Irresistible

Servings

16

servings
Prep time

10

minutes
Cooking time

5

minutes
Calories

140

kcal
Total time

15

minutes

These M&M’s Marshmallow Dream Bars are a delightful treat that combines gooey marshmallows, crispy cereal, and bursts of colorful chocolate candies. Chewy, sweet, and a little crunchy, they’re the kind of dessert that brings smiles to both kids and adults. Perfect for parties, bake sales, or a fun family dessert, these bars are quick to make and even quicker to disappear.

Ingredients

  • 6 cups crispy rice cereal

  • 4 cups mini marshmallows

  • 3 tbsp unsalted butter

  • 1 tsp vanilla extract

  • 1 cup M&M’s candies (regular or mini)

Instructions

  • Prepare the Pan
    Lightly grease a 9×13-inch baking dish or line with parchment paper for easy removal.
  • Melt the Marshmallows
    In a large pot, melt butter over low heat. Add marshmallows and stir until completely melted and smooth. Remove from heat and stir in vanilla.
  • Mix in the Cereal
    Add the crispy rice cereal to the melted marshmallow mixture. Stir quickly until well coated.
  • Add M&M’s
    Gently fold in most of the M&M’s, reserving a handful to sprinkle on top.
  • Press Into Pan
    Transfer the mixture into the prepared baking dish. Press down gently with a greased spatula (don’t press too hard or the bars will become dense).
  • Top & Set
    Sprinkle remaining M&M’s over the top and press lightly so they stick. Allow bars to cool completely before cutting into squares.

Notes

  • Use Fresh Marshmallows: They melt smoother and create softer bars.
    Don’t Overheat: Keep heat low to prevent marshmallows from hardening.
    Press Lightly: Helps keep the bars chewy instead of dense.
    Mix-In Ideas: Add pretzel pieces, peanuts, or white chocolate chips for extra flavor.

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