Chocolate Pecan Turtle Clusters – Sweet, Nutty, and Irresistible

Chocolate Pecan Turtle Clusters are the ultimate bite-sized indulgence. With crunchy pecans, gooey caramel, and smooth chocolate layered together, these little treats pack all the flavors of a classic candy-shop favorite into a homemade delight. They’re easy to make, perfect for gifting, and a guaranteed crowd-pleaser during holidays, parties, or whenever your sweet tooth strikes.

Why You’ll Love This Recipe

Classic Flavor Combo: Chocolate, caramel, and pecans make magic together.
Easy Homemade Candy: No candy thermometer required.
Perfect for Gifting: Great for holidays, cookie swaps, or edible gifts.
Small but Satisfying: Each cluster is rich enough to enjoy in just a few bites.

Ingredients

• 2 cups pecan halves
• 25–30 soft caramel candies (unwrapped)
• 2 tbsp heavy cream (or milk)
• 1 ½ cups semi-sweet chocolate chips (or dark chocolate for richer flavor)
• Optional: flaky sea salt for sprinkling

Instructions

1. Prepare the Pecans
Line a baking sheet with parchment paper. Arrange pecan halves in small clusters of 3–4 nuts each.

2. Melt the Caramel
In a microwave-safe bowl, combine caramel candies and heavy cream. Heat in 30-second intervals, stirring until smooth.

3. Add Caramel to Pecans
Spoon about 1 teaspoon of melted caramel onto each pecan cluster, letting it spread and hold the nuts together. Let cool slightly.

4. Melt the Chocolate
In another bowl, melt chocolate chips in the microwave in 20-second bursts, stirring until smooth.

5. Finish the Clusters
Spoon melted chocolate over each caramel-pecan cluster, spreading to cover. Optionally sprinkle with flaky sea salt for a sweet-salty twist.

6. Chill & Serve
Refrigerate for 30 minutes until chocolate is set. Enjoy straight from the fridge or at room temperature.

Nutritional Information

Calories: 150
Carbohydrates: 15g
Fat: 9g
Protein: 2g
Fiber: 1g

Tips for Success

• Toast the Pecans: For deeper nutty flavor, toast pecans at 350°F (175°C) for 6–8 minutes before assembling.
• Use Quality Chocolate: Higher-quality chocolate makes a big difference in flavor and texture.
• Keep It Neat: Work on parchment paper for easy cleanup and perfect clusters.
• Gift-Ready: Package in mini cupcake liners or gift bags for a homemade treat.

Why This Recipe Works

The layers of crunchy pecans, gooey caramel, and velvety chocolate create the perfect texture and flavor balance. Each cluster tastes like a little gourmet candy but comes together with simple ingredients and minimal effort.

Chocolate Pecan Turtle Clusters are a sweet, nutty, and utterly irresistible treat that’s as fun to make as it is to eat. Whether you’re preparing them for a holiday platter, gifting them to friends, or just treating yourself, these homemade candies are sure to bring joy with every bite.