Hot Dog Tater Tot Casserole is the ultimate comfort food mashup that brings together childhood favorites in one hearty dish. With layers of savory hot dogs, creamy sauce, gooey melted cheese, and crispy golden tater tots, this casserole is a weeknight winner that both kids and adults will love. It’s quick to prepare, budget-friendly, and guaranteed to bring smiles to the table.
Why You’ll Love This Recipe
Family-Friendly: A kid-approved dinner that’s fun and filling.
Easy & Quick: Minimal prep and simple ingredients.
Comfort in a Pan: Creamy, cheesy, crispy, and savory in every bite.
Budget-Friendly: Uses affordable pantry staples and stretches to feed a crowd.
Ingredients
- 8 hot dogs, sliced into rounds
- 1 can (10.5 oz) cream of mushroom soup (or cream of chicken)
- ½ cup milk
- 1 cup shredded cheddar cheese (divided)
- ½ tsp garlic powder
- ½ tsp onion powder
- Salt and black pepper, to taste
- 1 bag (32 oz) frozen tater tots
- Optional garnish: sliced green onions or fresh parsley
Instructions
1. Preheat the Oven
Preheat oven to 375°F (190°C). Lightly grease a 9×13-inch casserole dish.
2. Mix the Base
In a large bowl, combine cream of mushroom soup, milk, garlic powder, onion powder, salt, and pepper. Stir in sliced hot dogs and ½ cup cheddar cheese.
3. Assemble the Casserole
Spread the hot dog mixture evenly into the prepared dish. Top with an even layer of frozen tater tots.
4. Bake
Bake uncovered for 35–40 minutes, until the tater tots are golden and crispy.
5. Add Cheese & Finish
Remove casserole from the oven, sprinkle with the remaining ½ cup cheddar cheese, and bake for an additional 5 minutes until melted.
6. Serve
Garnish with green onions or parsley if desired, and serve warm.

Nutritional Information
Calories: 330
Carbohydrates: 25g
Fat: 20g
Protein: 14g
Fiber: 2g
Tips for Success
- Make It Creamier: Add ½ cup sour cream to the soup mixture for a richer texture.
- Switch the Dogs: Try turkey or chicken hot dogs for a lighter version.
- Add Veggies: Mix in frozen peas, corn, or green beans for extra nutrition.
- Extra Crispy Tots: Bake the tater tots for 10 minutes before adding them to the casserole.
Why This Recipe Works
The creamy sauce binds the hot dogs and cheese together, while the tater tots bake up perfectly golden on top, creating a balance of textures and flavors. It’s simple, satisfying, and nostalgic—like your favorite childhood meal upgraded into a one-pan wonder.
Hot Dog Tater Tot Casserole is a fun, comforting, and budget-friendly dish that’s sure to become a family favorite. It’s hearty, cheesy, and irresistibly crispy on top, making it perfect for busy weeknights or casual weekend dinners. A guaranteed crowd-pleaser that will have everyone asking for seconds!
Hot Dog Tater Tot Casserole – A Fun, Comforting Family Dinner
6
servings10
minutes35
minutes330
kcal45
minutesHot Dog Tater Tot Casserole is the ultimate comfort food mashup that brings together childhood favorites in one hearty dish. With layers of savory hot dogs, creamy sauce, gooey melted cheese, and crispy golden tater tots, this casserole is a weeknight winner that both kids and adults will love. It’s quick to prepare, budget-friendly, and guaranteed to bring smiles to the table.
Ingredients
8 hot dogs, sliced into rounds
1 can (10.5 oz) cream of mushroom soup (or cream of chicken)
½ cup milk
1 cup shredded cheddar cheese (divided)
½ tsp garlic powder
½ tsp onion powder
Salt and black pepper, to taste
1 bag (32 oz) frozen tater tots
Optional garnish: sliced green onions or fresh parsley
Instructions
- Preheat the Oven
Preheat oven to 375°F (190°C). Lightly grease a 9×13-inch casserole dish. - Mix the Base
In a large bowl, combine cream of mushroom soup, milk, garlic powder, onion powder, salt, and pepper. Stir in sliced hot dogs and ½ cup cheddar cheese. - Assemble the Casserole
Spread the hot dog mixture evenly into the prepared dish. Top with an even layer of frozen tater tots. - Bake
Bake uncovered for 35–40 minutes, until the tater tots are golden and crispy. - Add Cheese & Finish
Remove casserole from the oven, sprinkle with the remaining ½ cup cheddar cheese, and bake for an additional 5 minutes until melted. - Serve
Garnish with green onions or parsley if desired, and serve warm.
Notes
- Make It Creamier: Add ½ cup sour cream to the soup mixture for a richer texture.
Switch the Dogs: Try turkey or chicken hot dogs for a lighter version.
Add Veggies: Mix in frozen peas, corn, or green beans for extra nutrition.
Extra Crispy Tots: Bake the tater tots for 10 minutes before adding them to the casserole.