Reese’s Oreo Balls – A No-Bake Chocolate & Peanut Butter Delight

Reese’s Oreo Balls are the ultimate no-bake treat that combines the best of all worlds—rich chocolate, creamy peanut butter, crunchy Oreo cookies, and a smooth candy coating. With only a few simple ingredients, these little bites pack big flavor and are perfect for parties, holidays, or anytime your sweet tooth calls.

Why You’ll Love This Recipe

No-Bake Simplicity: Easy, fuss-free, and ready in no time.
Irresistible Combo: Chocolate, peanut butter, and Oreos = perfection.
Crowd Favorite: Always disappears fast from dessert trays.
Make Ahead Friendly: Stash them in the fridge or freezer for later.

Ingredients

• 1 package (14 oz) Oreo cookies
• 8 oz cream cheese, softened
• 1 cup peanut butter (creamy or crunchy)
• 2 cups semi-sweet chocolate chips (or melting chocolate)
• ½ cup Reese’s Pieces or mini peanut butter cups, chopped (optional mix-in)
• Optional garnish: crushed Oreos, sprinkles, or drizzle of peanut butter

Instructions

1. Crush the Oreos
Place Oreos in a food processor and pulse until fine crumbs form. (Reserve a tablespoon of crumbs for garnish, if desired.)

2. Make the Filling
In a large bowl, combine Oreo crumbs, softened cream cheese, and peanut butter. Mix until smooth and well blended. Fold in chopped Reese’s Pieces or mini cups if using.

3. Shape the Balls
Scoop tablespoon-sized portions of the mixture and roll into balls. Place on a parchment-lined baking sheet.

4. Chill
Refrigerate for at least 1 hour, or freeze for 20 minutes, until firm.

5. Dip in Chocolate
Melt chocolate chips or melting wafers in the microwave in 30-second intervals, stirring until smooth. Dip each ball into melted chocolate, coating completely, and place back on the lined tray.

6. Garnish & Set
Sprinkle with crushed Oreos, drizzle with peanut butter, or top with sprinkles before the chocolate sets. Refrigerate until firm.

7. Serve
Enjoy immediately or store in an airtight container in the fridge for up to 1 week.

Nutritional Information

Calories: 140
Carbohydrates: 15g
Fat: 8g
Protein: 3g
Fiber: 1g

Tips for Success

• Chill Before Dipping: Keeps the balls from falling apart in warm chocolate.
• Use Good-Quality Chocolate: For the smoothest coating and best flavor.
• Decorate Creatively: Swirls, sprinkles, or crushed candies make them look festive.
• Make Ahead: These freeze beautifully—just thaw before serving.

Why This Recipe Works

This recipe delivers all the best flavors—crunchy Oreo cookies, creamy peanut butter, and smooth chocolate—in one bite-sized treat. With no baking required, they’re stress-free, quick to make, and endlessly customizable for any holiday or occasion.

Reese’s Oreo Balls are a chocolate-and-peanut-butter lover’s dream come true. They’re rich, creamy, and utterly irresistible—perfect for parties, gifts, or just treating yourself. With their no-bake ease and decadent flavor, these little gems are guaranteed to become a favorite in your dessert lineup.