Butterfinger Balls – Crunchy, Chocolatey, Irresistible

Butterfinger Balls are the ultimate sweet treat for chocolate and peanut butter lovers. Crispy, crunchy candy pieces are mixed with creamy peanut butter and chocolate, then rolled into bite-sized balls that are perfect for snacking, gifting, or dessert trays.

These no-bake delights are easy to make, fun to serve, and guaranteed to disappear fast. They’re rich, sweet, and wonderfully crunchy—without requiring an oven.

Why You’ll Love This Recipe

No-Bake & Easy: Mix, shape, chill—done!
Crunchy & Chocolatey: Perfect texture with every bite.
Great for Parties: Bite-sized and crowd-pleasing.
Customizable: Add nuts, drizzle chocolate, or sprinkle with sea salt.

Ingredients

• 1 ½ cups crushed crunchy peanut butter candy bars (or similar candy)
• ½ cup creamy peanut butter
• 2 cups powdered sugar
• 1 ½ cups milk chocolate chips or chopped chocolate
• 1 tsp vanilla extract
• Optional: Sprinkles, crushed candy, or drizzle of chocolate for decoration

Instructions

1. Prepare the Base
In a large bowl, mix crushed candy pieces, peanut butter, powdered sugar, and vanilla extract until fully combined.

2. Shape the Balls
Scoop small portions (about 1 tablespoon) and roll into balls using your hands. Place on a parchment-lined baking sheet.

3. Chill
Refrigerate for at least 30 minutes to firm up before coating in chocolate.

4. Coat in Chocolate
Melt chocolate chips in a microwave-safe bowl in 30-second intervals, stirring until smooth. Dip each ball into melted chocolate, then return to parchment paper to set.

5. Optional Decoration
Before the chocolate sets, sprinkle with crushed candy, sprinkles, or a drizzle of contrasting chocolate.

6. Serve & Store
Enjoy chilled or at room temperature. Store in an airtight container in the refrigerator for up to 1 week.

Nutritional Information

Calories: 180
Carbohydrates: 22g
Fat: 9g
Protein: 3g
Fiber: 1g

Tips for Success

Crush Candy Evenly: Ensures consistent texture in every bite.
Chill Before Chocolate Coating: Prevents the balls from falling apart.
Try Different Chocolates: Dark, milk, or white chocolate all work well.
Mini Version: Make smaller bite-sized balls for party platters.

Why This Recipe Works

The combination of crunchy candy pieces, creamy peanut butter, and rich chocolate creates a perfect balance of texture and flavor. Each bite delivers a satisfying crunch followed by creamy chocolate and nutty sweetness, making these balls truly irresistible.

Butterfinger Balls are a no-bake, crowd-pleasing treat that combines crunchy candy, peanut butter, and chocolate in every bite. Perfect for holidays, parties, or anytime you want a sweet indulgence, these little balls of joy are easy to make, fun to serve, and impossible to resist.