No-Bake Cranberry Pecan Praline Cookies – Sweet, Nutty, and Effortless

These No-Bake Cranberry Pecan Praline Cookies are the perfect combination of sweet, nutty, and tangy flavors. Chewy oats, crunchy pecans, tart dried cranberries, and a rich praline coating come together in a cookie that doesn’t require an oven. Ready in just minutes, these cookies are ideal for busy days, last-minute holiday treats, or anytime you crave something sweet and satisfying.

Why You’ll Love This Recipe

No-Bake Convenience: Ready in minutes—no oven required.
Holiday-Ready Flavors: Cranberries and pecans give a festive, seasonal touch.
Chewy & Crunchy: Perfect texture balance with oats and nuts.
Easy to Share: Great for parties, cookie swaps, or gifting.

Ingredients

• 2 cups old-fashioned oats
• 1 cup granulated sugar
• ½ cup unsalted butter
• ¼ cup milk
• ½ cup light brown sugar, packed
• ½ cup dried cranberries
• ½ cup chopped pecans
• ½ tsp vanilla extract
• ¼ tsp salt

Instructions

1. Prepare a Baking Sheet
Line a baking sheet with parchment paper and set aside.

2. Make the Praline Mixture
In a medium saucepan, combine granulated sugar, brown sugar, butter, and milk. Heat over medium, stirring frequently until the mixture comes to a boil. Let boil for 1–2 minutes, then remove from heat.

3. Add Flavors and Mix-Ins
Stir in vanilla extract, salt, dried cranberries, and chopped pecans. Mix well.

4. Combine with Oats
Add oats to the praline mixture and stir until fully coated.

5. Shape the Cookies
Drop spoonfuls of the mixture onto the prepared baking sheet, pressing lightly to form cookie shapes.

6. Let Set
Allow cookies to cool and set at room temperature for 20–30 minutes, or refrigerate for faster setting.

7. Serve & Enjoy
Once firm, serve immediately or store in an airtight container for up to 5 days.

Nutritional Information

Calories: 140
Carbohydrates: 22g
Fat: 5g
Protein: 2g
Fiber: 2g

Tips for Success

• Toast the Pecans: Enhances flavor and adds extra crunch.
• Adjust Sweetness: Reduce brown sugar slightly for a less sweet version.
• Use Quick-Chill Method: Refrigerate cookies to speed up setting.
• Add Chocolate: Mix in mini chocolate chips for a festive twist.

Why This Recipe Works

By combining oats, pecans, cranberries, and a sweet praline coating, these cookies offer a perfect balance of textures and flavors. No-bake convenience keeps them quick and easy, while the seasonal ingredients make them feel special enough for holidays or celebrations.

No-Bake Cranberry Pecan Praline Cookies are simple, sweet, and delightfully nutty. They deliver all the satisfaction of a traditional cookie without heating up the oven, making them perfect for quick treats, festive gatherings, or anytime you want a chewy, crunchy, flavorful bite.