Homemade Twix Bites – Sweet, Crunchy, and Irresistible

Homemade Twix Bites are a delightful treat combining a buttery shortbread base, rich caramel, and smooth chocolate. These bite-sized confections capture all the flavors of the classic candy bar in a perfectly portioned, homemade version. Perfect for parties, gifts, or a sweet treat at home, they’re simple to make yet impressively indulgent.

Why You’ll Love This Recipe

Three Layers of Goodness: Crunchy shortbread, soft caramel, and luscious chocolate.
Perfect for Snacking: Bite-sized portions make them easy to enjoy.
Simple Ingredients: Pantry staples and common sweets come together easily.
Customizable: Add sea salt, nuts, or drizzle extra chocolate for flair.

Ingredients

For the Shortbread Base:

• ½ cup unsalted butter, softened
• ¼ cup granulated sugar
• 1 cup all-purpose flour
• ¼ tsp salt

For the Caramel Layer:

• ½ cup soft caramel candies or homemade caramel
• 2 tbsp heavy cream

For the Chocolate Layer:

• ½ cup milk or dark chocolate chips
• 1 tsp coconut oil (optional, for smooth melting)

Instructions

1. Preheat Oven & Prepare Pan
Preheat oven to 350°F (175°C). Line an 8×8-inch pan with parchment paper and lightly grease.

2. Make the Shortbread Base
In a mixing bowl, cream together butter and sugar until light and fluffy. Stir in flour and salt until a crumbly dough forms. Press evenly into the prepared pan. Bake for 12–15 minutes, or until lightly golden. Let cool completely.

3. Prepare the Caramel Layer
If using caramel candies, melt them with cream in a small saucepan over low heat until smooth. Pour over cooled shortbread and spread evenly. Chill for 10–15 minutes to set.

4. Add the Chocolate Layer
Melt chocolate (with coconut oil if using) in a microwave-safe bowl or over a double boiler until smooth. Pour over the caramel layer and spread evenly. Chill again for 15–20 minutes, until firm.

5. Slice & Serve
Lift the set candy from the pan using the parchment paper. Cut into bite-sized squares or rectangles. Serve immediately or store in an airtight container.

Nutritional Information

Calories: 150
Carbohydrates: 18g
Fat: 8g
Protein: 1g
Fiber: 1g

Tips for Success

• Use Parchment Paper: Makes removing the candy easy and clean.
• Chill Between Layers: Ensures neat, defined layers without mixing.
• Customize Flavors: Sprinkle a pinch of sea salt on chocolate for a gourmet twist.
• Storage: Keep bites in an airtight container in the fridge for up to a week.

Why This Recipe Works

The combination of crisp shortbread, gooey caramel, and rich chocolate creates the perfect bite-sized indulgence. Layering and chilling between steps ensures clean, distinct layers and a satisfying texture in every bite.

Homemade Twix Bites are a decadent treat that’s simple enough to make at home yet impressive enough for any occasion. These sweet, crunchy, caramel-filled delights are perfect for sharing, gifting, or savoring with a cup of coffee. They bring all the joy of a classic candy bar into a homemade version you’ll love even more.