This Hearty Meat Lovers Pizza Tortellini is a deliciously indulgent one-pot meal that combines savory tortellini, hearty meats, and classic pizza flavors into a creamy, cheesy sauce. Perfect for weeknight dinners or casual gatherings, it’s easy to prepare yet packed with flavor. Every bite delivers the comforting taste of pizza in a rich pasta dish, making it a family favorite that’s ready in under 30 minutes.
Why You’ll Love This Recipe
All-in-One Meal: Pasta, meat, and cheese in one satisfying dish.
Quick & Easy: Ready in 30 minutes or less.
Family-Friendly: Rich, cheesy, and packed with meaty goodness.
Customizable: Add your favorite pizza toppings for a personal twist.
Ingredients
- 1 package (9–12 oz) refrigerated cheese tortellini
- 1 cup cooked, diced pepperoni or turkey pepperoni
- ½ cup cooked, crumbled lean sausage
- ½ cup diced cooked ham
- 1 cup pizza sauce (store-bought or homemade)
- 1 cup shredded mozzarella cheese
- ½ cup shredded Parmesan cheese
- ½ tsp dried oregano
- ½ tsp dried basil
- 1 tbsp olive oil
- Salt and pepper, to taste
- Fresh basil or parsley, for garnish
Instructions
1. Cook the Tortellini
Cook tortellini according to package instructions. Drain and set aside.
2. Cook the Meats
In a large skillet over medium heat, warm olive oil. Add pepperoni, sausage, and ham. Cook for 2–3 minutes until heated through and lightly browned.
3. Combine Ingredients
Add cooked tortellini and pizza sauce to the skillet. Stir to combine, ensuring the tortellini and meats are coated evenly.
4. Add Cheese & Seasonings
Sprinkle mozzarella, Parmesan, oregano, and basil over the tortellini mixture. Reduce heat to low, cover, and let cheese melt for 3–5 minutes. Season with salt and pepper to taste.
5. Serve
Garnish with fresh basil or parsley. Serve immediately for a warm, cheesy, comforting meal.

Nutritional Information
Calories: 360
Carbohydrates: 32g
Fat: 18g
Protein: 20g
Fiber: 2g
Tips for Success
- Use Fresh Cheese Tortellini: Melts perfectly and has a tender texture.
- Customize Meat Selection: Swap or add cooked bacon, ground beef, or Italian sausage.
- Add Veggies: Bell peppers, mushrooms, or spinach add extra flavor and nutrition.
- One-Pot Convenience: Stir frequently to prevent sticking and ensure even melting.
Why This Recipe Works
Combining pasta, meats, and pizza flavors into a creamy, cheesy dish delivers all the comfort of a classic pizza in a convenient, family-friendly meal. It’s hearty, satisfying, and flexible enough to suit any taste preferences.
Hearty Meat Lovers Pizza Tortellini is the ultimate comfort meal that’s quick, easy, and crowd-pleasing. Packed with cheesy goodness, tender tortellini, and savory meats, it brings pizza night to a new level of convenience and flavor. Perfect for weeknights or casual gatherings, it’s a hearty, satisfying dish the whole family will love.
Hearty Meat Lovers Pizza Tortellini – Comfort in Every Bite
4-6
servings10
minutes20
minutes360
kcal30
minutesThis Hearty Meat Lovers Pizza Tortellini is a deliciously indulgent one-pot meal that combines savory tortellini, hearty meats, and classic pizza flavors into a creamy, cheesy sauce. Perfect for weeknight dinners or casual gatherings, it’s easy to prepare yet packed with flavor. Every bite delivers the comforting taste of pizza in a rich pasta dish, making it a family favorite that’s ready in under 30 minutes.
Ingredients
1 package (9–12 oz) refrigerated cheese tortellini
1 cup cooked, diced pepperoni or turkey pepperoni
½ cup cooked, crumbled lean sausage
½ cup diced cooked ham
1 cup pizza sauce (store-bought or homemade)
1 cup shredded mozzarella cheese
½ cup shredded Parmesan cheese
½ tsp dried oregano
½ tsp dried basil
1 tbsp olive oil
Salt and pepper, to taste
Fresh basil or parsley, for garnish
Instructions
- Cook the Tortellini
Cook tortellini according to package instructions. Drain and set aside. - Cook the Meats
In a large skillet over medium heat, warm olive oil. Add pepperoni, sausage, and ham. Cook for 2–3 minutes until heated through and lightly browned. - Combine Ingredients
Add cooked tortellini and pizza sauce to the skillet. Stir to combine, ensuring the tortellini and meats are coated evenly. - Add Cheese & Seasonings
Sprinkle mozzarella, Parmesan, oregano, and basil over the tortellini mixture. Reduce heat to low, cover, and let cheese melt for 3–5 minutes. Season with salt and pepper to taste. - Serve
Garnish with fresh basil or parsley. Serve immediately for a warm, cheesy, comforting meal.
Notes
- Use Fresh Cheese Tortellini: Melts perfectly and has a tender texture.
Customize Meat Selection: Swap or add cooked bacon, ground beef, or Italian sausage.
Add Veggies: Bell peppers, mushrooms, or spinach add extra flavor and nutrition.
One-Pot Convenience: Stir frequently to prevent sticking and ensure even melting.