Ritz Cracker Cookies – Sweet, Salty, and Simply Irresistible

If you love the irresistible combination of sweet and salty, these Ritz Cracker Cookies will become your new go-to treat. Made with just a few simple ingredients, these no-bake sandwich cookies offer creamy peanut butter, buttery crunch, and a smooth chocolate coating—all in a portion-controlled bite. They’re easy to make, freezer-friendly, and perfect for satisfying your cravings without going overboard.

Why You’ll Love This Recipe

Sweet Meets Salty – A classic flavor pairing that never disappoints
No-Bake Simplicity – Minimal prep, no oven required
Portion-Friendly – Perfect bite-size treat when you need a little indulgence
Kid-Approved & Crowd-Friendly – Great for parties, holiday trays, or lunchboxes

Ingredients

• 48 reduced-fat Ritz crackers
• 1/2 cup light peanut butter or powdered peanut butter mixed with water
• 3/4 cup semi-sweet or dark chocolate chips
• 1 tsp coconut oil or light butter (for smoother chocolate)
• Optional: flaky sea salt for garnish

Instructions

1. Make the Sandwiches
Spread a thin layer of peanut butter on the flat side of 24 crackers. Top with the remaining crackers to form sandwiches. Press gently to secure.

2. Melt the Chocolate
In a microwave-safe bowl, melt chocolate chips and coconut oil in 20-second intervals, stirring between each, until smooth.

3. Dip the Cookies
Using a fork, dip each sandwich into the melted chocolate, covering fully. Tap off the excess and place on a parchment-lined baking sheet.

4. Chill to Set
Sprinkle lightly with sea salt (optional), then refrigerate for about 20 minutes or until the chocolate hardens.

5. Serve or Store
Enjoy immediately or store in an airtight container in the fridge for up to one week. For longer storage, freeze for up to 2 months.

Nutritional Information (Per Cookie, Approximate)

Calories: 95
Carbs: 9g
Fat: 6g
Protein: 2g
Fiber: 1g

Tips for Success

• Use Powdered Peanut Butter: Mix with water to reduce fat and calories while keeping flavor.
• Dark Chocolate Boost: Choose dark chocolate for extra antioxidants and rich flavor.
• Add Flair: Drizzle with white chocolate or sprinkle with chopped nuts for variety.
• Make Ahead: These freeze beautifully, so make a batch and enjoy them straight from the freezer for a crunchy treat.

Why This Recipe Works

These cookies deliver everything you want from a snack: crunchy, creamy, sweet, salty, and satisfying. With a smart ingredient swap or two, you can enjoy them anytime without compromising your goals. They’re a clever little dessert that feels indulgent—but fits your lifestyle.

Ritz Cracker Cookies prove you don’t need complicated recipes or heavy ingredients to enjoy something truly delicious. Whether you’re prepping dessert for a party or just need a quick treat to keep on hand, these no-bake bites are a flavorful, feel-good favorite you’ll make again and again.