Reindeer Chow – A Light & Crunchy Holiday Snack

Reindeer Chow is the perfect festive snack mix that combines sweet, salty, and crunchy all in one bite. This holiday favorite is easy to make, kid-friendly, and perfect for sharing during the season—or anytime you want a light, satisfying treat. Made with cereal, peanut butter, and a touch of powdered sugar, it’s a delightfully crunchy snack that feels indulgent but stays on the lighter side.

Why You’ll Love This Recipe

Light & Flavorful: A sweet, salty, and crunchy mix with no heavy baking required.
Simple Ingredients: Pantry staples come together in minutes.
Portion Friendly: Easy to control serving sizes for guilt-free snacking.
Versatile: Perfect for holiday gift bags, parties, or an everyday snack.

Ingredients

  • 9 cups rice cereal (such as Chex or similar)
  • ½ cup natural peanut butter (or almond butter)
  • ¼ cup honey or light corn syrup
  • 1 tsp vanilla extract
  • 1 cup powdered sugar

Instructions

1. Prepare the Mixture
In a large microwave-safe bowl, combine the peanut butter and honey. Microwave in 30-second intervals, stirring between each, until smooth and easily pourable. Stir in vanilla extract.

2. Coat the Cereal
Pour the peanut butter mixture over the cereal. Gently stir with a spatula or wooden spoon to coat the cereal evenly.

3. Add the Powdered Sugar
Transfer the coated cereal to a large zip-top plastic bag or a large mixing bowl. Add the powdered sugar, seal the bag, and shake until the cereal is well coated.

4. Chill and Serve
Spread the coated cereal out on a baking sheet lined with parchment paper to cool and set for about 15 minutes. Once cooled, transfer to a serving bowl or storage container.

Nutritional Information (Per Serving, Approximate)

Calories: 150
Carbohydrates: 20g
Fat: 6g
Protein: 4g
Fiber: 2g

Tips for Success

  • Use Natural Peanut Butter: It melts smoothly and has a cleaner flavor.
  • Mix Gently: Stir carefully to avoid breaking the cereal pieces.
  • Add Mix-Ins: Toss in holiday favorites like mini pretzels, raisins, or festive colored candies.
  • Storage: Keeps fresh in an airtight container for up to one week.

Why This Recipe Works

This Reindeer Chow recipe combines crunchy cereal with a smooth peanut butter coating and just the right touch of sweetness. It’s a light, portable snack that’s easy to portion out, making it a festive treat that satisfies cravings without going overboard.

Whether for a holiday party or an everyday snack, Reindeer Chow is a delicious, simple treat that brings festive cheer with less guilt. It’s quick to prepare, easy to share, and sure to become a favorite in your snack rotation all year round.

Reindeer Chow – A Light & Crunchy Holiday Snack

Servings

12

servings
Prep time

10

minutes
Cooking time

15

minutes
Calories

150

kcal
Total time

25

minutes

Reindeer Chow is the perfect festive snack mix that combines sweet, salty, and crunchy all in one bite. This holiday favorite is easy to make, kid-friendly, and perfect for sharing during the season—or anytime you want a light, satisfying treat. Made with cereal, peanut butter, and a touch of powdered sugar, it’s a delightfully crunchy snack that feels indulgent but stays on the lighter side.

Ingredients

  • 9 cups rice cereal (such as Chex or similar)

  • ½ cup natural peanut butter (or almond butter)

  • ¼ cup honey or light corn syrup

  • 1 tsp vanilla extract

  • 1 cup powdered sugar

Instructions

  • Prepare the Mixture
    In a large microwave-safe bowl, combine the peanut butter and honey. Microwave in 30-second intervals, stirring between each, until smooth and easily pourable. Stir in vanilla extract.
  • Coat the Cereal
    Pour the peanut butter mixture over the cereal. Gently stir with a spatula or wooden spoon to coat the cereal evenly.
  • Add the Powdered Sugar
    Transfer the coated cereal to a large zip-top plastic bag or a large mixing bowl. Add the powdered sugar, seal the bag, and shake until the cereal is well coated.
  • Chill and Serve
    Spread the coated cereal out on a baking sheet lined with parchment paper to cool and set for about 15 minutes. Once cooled, transfer to a serving bowl or storage container.

Notes

  • Use Natural Peanut Butter: It melts smoothly and has a cleaner flavor.
    Mix Gently: Stir carefully to avoid breaking the cereal pieces.
    Add Mix-Ins: Toss in holiday favorites like mini pretzels, raisins, or festive colored candies.
    Storage: Keeps fresh in an airtight container for up to one week.

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